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Grape & Pecan Salad

Grape & Pecan Salad

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 pounds seedless green grapes
2 pounds seedless red grapes
1 package (8 ounce) cream cheese
1 container (8 ounce) sour cream
1/2 cup white sugar
1 teaspoon vanilla extract
2 tablespoons brown sugar
4 ounces chopped pecans
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Let's Make It
1
Wash and dry grapes.
2
In a large bowl, mix together the cream cheese, sour cream, sugar and vanilla. Add grapes and mix until evenly incorporated.
3
Sprinkle with brown sugar and pecans, mix again and refrigerate until serving.
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