1 bag homestyle hashed brown potatoes (the cubed kind, thawed
1 cup Kraft Shredded Mexican Cheese
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Let's Make It
In a large microwaveable dish (with vented lid), mix together the soups, onions, pepper, milk and potatoes until potatoes are coated well.
Top with shredded cheese.
Cover and place in the microwave, on high, for 20-25 minutes until potatoes are fork tender.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.