Preheat oven to 350 degrees F. In a large bowl, cream together the butter and 3/4 cup white sugar until smooth. Mix in egg. Combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended.
Press dough into an ungreased pizza pan. Bake in oven for 8-10 minutes or until lightly browned. Cool.
In a large bowl, beat cream cheese with 1/2 cup white sugar and vanilla until light. Spread on cooked crust. Arrange desired fruit on top of filling; chill.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.