Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Peanut Butter Cheesecake Brownie Babies
Upload Image

Peanut Butter Cheesecake Brownie Babies

50 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 pkg (19 to 20 oz.) brownie mix (13 by 9 inch size)
1 pkg (8 oz.) Philadelphia Cream Cheese, softened
1/3 cup sugar
1 egg
1/4 cup peanut butter
1/2 tsp vanilla
1-1/2 cups thawed Cool Whip Whipped Topping
20 maraschino cherries
Add To Shopping List
Let's Make It
1
Heat oven to 350 degrees Fahrenheit. Prepare brownie batter as directed on package. Spoon into so paper-lined muffin cups.
2
Beat cream cheese, sugar, egg, peanut butter and vanilla with mixer until blended. Spoon 1 rounded Tbsp. into center of batter in each cup, pressing lightly into batter.
3
4
Bake 30 minutes or until centers are set. Cool. Serve topped with Cool Whip and cherries.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews