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Toasted Italian Parmesan Ham Sandwich
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Toasted Italian Parmesan Ham Sandwich

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 slices sourdough bread, or 1 sourdough or French roll
1 Tbsp margarine
2 tsp parmesan cheese
1 Tbsp mayonnaise
2 tsp Italian dressing
4 slices deli-style black forest ham
Optional: slice of cheese, shredded lettuce, sliced onion, sliced tomato
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Let's Make It
1
Spread margarine on one side of the bread, spread the parmesan cheese over the margarine. Toast in frying pan until golden brown.
2
Let bread cool on plate for a few seconds and then spread mayonnaise on the inside/outside of bread (Depending on preference - tastes the same, but looks prettier with the toasted side out. With roll, it should be on the inside.).
3
Then spread Italian dressing into the mayonnaise, and scrunch the ham onto one side, and cover with the other slice of bread.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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