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Crispy Stuffed Wontons
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Crispy Stuffed Wontons

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
6 oz chive (onion) flavored cream cheese, softened
1/4 cup sour cream
1/4 tsp garlic salt
1/2 cup diced ham
24 wonton wrappers
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Let's Make It
1
Preheat oven to 350°F and line a baking sheet with parchment paper. Combine cream cheese, sour cream & garlic salt. Stir in ham.
2
Put a 1/2 Tbsp. of cream cheese mixture in center of each wonton wrapper. Moisten edges of wrappers, fold over to form triangle shape and seal edges closed.
3
Bake for 15-20 minutes, until golden brown.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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