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Chocolate Butternut Brittle
Chocolate Butternut Brittle

Chocolate Butternut Brittle

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 package s Premium Saltine Crackers
1 cup brown sugar
2 sticks real butter, melted
1 pkg (16 oz.) chocolate chips
1/2 cup crushed walnuts
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Let's Make It
1
Preheat oven to 350 degrees F. On a baking sheet, lay out the crackers. Sprinkle the brown sugar on top of the crackers. Top with the melted butter.
2
Bake in oven for 15 minutes.
3
As soon as you take them out of the oven, top with the chocolate chips and let melt for a few minutes. With the back of a spoon spread out the chocolate chips, top with the crushed nuts. Let cool till it’s hard. Break apart like peanut brittle. Yum Yum.
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