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Hearty Beef and Noodles Recipe
Hearty Beef and Noodles Recipe

Hearty Beef and Noodles Recipe

35 Min(s)
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1 serving
Original recipe yields 1 serving
1-1/2 pounds beef top sirloin steak, cut into 1/2-inch strips
2 teaspoon s olive oil
1/2 cup chopped onion
1-1/2 teaspoon s minced garlic
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup water
1 cup half-and-half cream
1/3 cup brewed coffee
2 envelope s brown gravy mix
5 cups uncooked egg noodles
1 cup (8 ounces) sour cream
1/2 teaspoon paprika
1/4 teaspoon pepper
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Let's Make It
1
In a large skillet, brown beef in oil on all sides; remove and keep warm. In the same skillet, saute onion and garlic until tender.
2
Return beef to the pan; stir in the soup, water, cream, coffee and gravy mix. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until meat is tender, stirring occasionally.
3
Meanwhile, cook noodles according to package directions. Add the sour cream, paprika and pepper to skillet; heat through. Drain noodles. Serve with beef.
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