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Shrimpy Spread

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb loaf Velveeta
3 sticks butter
2-3 cans shrimp, drained
Garlic salt to taste
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Let's Make It
1
Cube the Velveeta and the sticks of butter in a microwave bowl or in a double boiler pan over hot water, melt the two while stirring together.
2
Add 2 to 3 cans of drained shrimp, mix in well. Add the garlic salt to taste.
3
When totally mixed remove from heat source and cool slightly and cover and put in the fridge to chill.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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