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Fresh n Easy Turkey Croquettes
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Fresh n Easy Turkey Croquettes

1 Hour 15 Minutes
1 Hr 15 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2-3 slices stale bread
1 egg
1 lb ground turkey
1 small onion
1 stalk celery
1/2 small red pepper
2-3 tsp seasoned salt
1 tsp course ground pepper
1 packet chicken bouillon
1- 1 1/2 cups bread crumbs
1 jar turkey gravy
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Let's Make It
1
Set out 2-3 slices bread overnight or early in day to get stale, the crusts are great. Lightly beat egg in large bowl. Add ground turkey. Add finely chopped onion, celery and red pepper. Grate stale bread or tear into very small pieces and add to bowl. Add seasoned salt, pepper and chicken bouillon. Mix ingredients together by hand until well blended. Form six balls and set aside on wax paper.
2
In a separate bowl, add bread crumbs. Roll balls in bread crumbs until well coated. Then roll into a log shape. Place in sprayed 9 x 13 pan. As you place one end in pan, cup hand over top end and lightly press down to shape into a mound. Lightly spray the croquettes with vegetable spray.
3
Cook for 45 minutes at 350 degrees F or until golden brown. Serve with gravy.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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