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Chess-Pecan Pie

Chess-Pecan Pie

1 Hr(s)
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1 serving
Original recipe yields 1 serving
1 cup light brown sugar
1/2 cup white sugar
1 Tbsp all purpose flour
2 eggs, unbeaten
2 Tbsp milk
1 tsp vanilla
1/2 cup melted butter
1/2 cup chopped pecans
1 unbaked pie shell
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Let's Make It
1
Mix sugars and flour. Break eggs into mixture, add milk and vanilla. Add melted butter. Stir in chopped pecans.
2
Pour mixture into unbaked pie shell.
3
Bake in 350 degrees F oven for approx 40 minutes.
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