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Southwest Summer Pork Chops
Southwest Summer Pork Chops

Southwest Summer Pork Chops

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 tsp dried minced onion
2 tsp ground cumin
1 tsp cornstarch
1 tsp chili powder
1 tsp dried minced garlic
1/2 tsp oregano
1/2 tsp paprika
1/4 tsp cayenne pepper
6 bone-in pork loin chops (about 3/4" thick)
1/4 cup BBQ sauce
2 Tbsp lemon juice
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Let's Make It
1
In a small bowl combine first 8 ingredients and rub over pork chops.
2
In a large resealable bag, combine BBQ sauce and lemon juice, add pork chops; Seal bag and turn to coat. Refrigerate 1-2 hrs. (or overnight)
3
Discard marinade, grill pork chops 6-8 min on each side.
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