Marinate chicken in oil, brandy, salt and pepper for 30 minutes.
Cook chicken in marinade until done. Remove chicken and set aside in bowl.
Sautee mushrooms. Add heavy cream and cream cheese on med heat stir until blended. Cook for 3-5 min. Add chicken and cook additional 5 minutes. Serve over rice or mashed potatoes garnish with parsley.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.