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Creme Caramel for Two
Creme Caramel for Two

Creme Caramel for Two

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 tablespoons sugar
4 egg yolks
2-3 tablespoons sugar
2 cups milk
Zest of 1/2 lemon
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Let's Make It
1
Place 3 tablespoons sugar in a pot on the stove and melt stirring constantly. Pour into brulee cups. Set aside.
2
In a bowl beat egg yolks. Add 2-3 tablespoons sugar, milk and zest. Pour into brulee cups
3
and place cups into a water bath.
4
Bake at 400 degrees F for 15-20 minutes till toothpick comes clean. Let cool then refrigerate. Serve with fresh cream.
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