Melt butter, add onions, cloves & garlic, and cook 6 min. Add flour, cook until pale brown. Add ground chuck & bell peppers and cook 10 min. Add tomatoes, tomato sauce, mushrooms and bacon pieces and cook 5 min. Add seasonings of salt, pepper, paprika & Worcestershire sauce. Pour sauce over cooked spaghetti and mix well.
Pour into baking dish or pan. Let stand in refrigerator for 24 hours (to marinate flavors).
Bake in oven 1 hour at 350 degrees F. Sprinkle KRAFT Sharp Cheddar Cheese and spread over top in last 10 min before oven time expires.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.