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Country Breakfast Gravy

Country Breakfast Gravy

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 can evaporated milk
6 Tbsp self-rising flour
2 cups water
1/4 cup shortening
1 tsp salt
1 Tbsp black pepper
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Let's Make It
1
Mix evaporated milk and water, set aside.
2
Heat shortening in a medium size skillet until hot. Stir in flour stirring constantly. Sprinkle in salt and pepper, stirring until golden brown.
3
Add milk mixture, stir until thickened. Remove from heat and serve.
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