Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Grilled Lime-Teriyaki Shrimp
Grilled Lime-Teriyaki Shrimp

Grilled Lime-Teriyaki Shrimp

1 Hr(s) 30 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
3 Tbsp lime juice
2 Tbsp olive oil
2 Tbsp teriyaki sauce
1 Tbsp balsamic vinegar
1 Tbsp Dijon Mustard
1 tsp garlic powder
6 drops hot pepper sauce
6 uncooked jumbo shrimp, peeled and deveined
Add To Shopping List
Let's Make It
1
Combine the first seven ingredients in a large resealable plastic bag; add shrimp. Seal bag and turn to coat the shrimp. Refrigerate for 1 hour, turning occasionally.
2
Drain and discard marinade. Thread shrimp onto two metal or soaked wooden skewers. Moisten paper towel with cooking oil; using long handled tongs, lightly coat the grill rack.
3
Grill, covered, over medium heat or broil 4 in from the heat for 3-4 minutes on each side or until shrimp turn pink.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews