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No Fuss, No Muss Chicken and Artichokes
No Fuss, No Muss Chicken and Artichokes

No Fuss, No Muss Chicken and Artichokes

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 jars (7 oz.) marinated artichokes, drained
4 teaspoon s fajita cooking sauce
1 large boneless chicken breast
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Let's Make It
1
Lay the artichokes in the bottom of a small, disposable foil baking pan. Drizzle 2 teaspoons of fajita cooking sauce over them.
2
Spread one teaspoon on each side of the chicken breast, lay over artichokes.
3
Bake at 350 degrees F for 25 minutes. Allow chicken to rest a couple of minutes, cut into thin slices. Serve.
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