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Carmel Apples

25 Minutes
25 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
6 apples
6 craft sticks
Butter
1 package (14 ounce) Kraft individually wrapped caramels, unwrapped
2 tablespoons milk
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Let's Make It
1
1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
2
3
2. Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
4
3. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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