1 box Kraft Macaroni and Cheese (plus 2 Tbsp. butter and 1/4 cup milk)
1/2 pound ground beef
1/2 can black beans, drained and rinsed
1 can mild Ro*Tel, drain excess liquid
1/4 tsp chili powder
1/4 tsp cumin
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Let's Make It
Prepare macaroni according to box directions. I recommend only using 2 Tbsp. butter instead of the recommended 4 Tbsp.
While macaroni is cooking, brown the ground beef. Drain excess grease.
Add ground beef, black beans, Ro*Tel, chili powder, and cumin to macaroni and cheese and stir.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.