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Sophisticated Meatballs
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Sophisticated Meatballs

1 Hour 5 Minutes
1 Hr 5 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 med onion, diced
2 Tbsp Worcestershire sauce
1-1/2 tsp garlic powder
1/3 cup milk
1/2 cup bread crumbs
1/2 tsp salt (pepper to taste)
8 oz pkg. Philadelphia Cream Cheese, softened
1 std. can mushroom soup
Cooked noodles
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Let's Make It
1
Combine beef, onion, Worcestershire sauce, garlic, milk, bread crumbs, salt & pepper. Shape into small balls. They will very fragile so handle carefully.
2
Meatballs can be cooked in skillet or in oven (350°F for 25 minutes - less splatter). Set aside. Cook egg noodles according to package direction.
3
In the meantime, take a large skillet and add softened cream cheese on med heat. When cheese has melted pretty well, add the mushroom soup and blend. Thin gravy with milk.
4
Place cooked/drained noodles on platter and add meatballs and pour gravy over it.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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