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Pumpkin Pudding Delight
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Pumpkin Pudding Delight

15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg Jell-O Pumpkin Spice Instant Pudding Mix
2 cups milk
1 bar (8 oz.) Philadelphia Cream Cheese
1 Eagle Brand Sweetened Condensed Milk
1/3 cup lemon juice
1 tsp vanilla extract
1 cup pumpkin puree (canned or fresh and drained, but not pie filling)
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Let's Make It
1
Mix pudding mix with milk; set aside.
2
Beat cream cheese until no lumps remain; add condensed milk and mix well. Slowly pour in lemon juice and extract until thoroughly blended. Mix in pumpkin and pudding.
3
Can be served immediately, or better if frozen (in freezer-safe container or use ice cream freezer per manufacturer's instructions).
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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