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Chilled Veggie Pizza
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Chilled Veggie Pizza

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg Pillsbury Crescent Roll
2 boxes (8 oz. each) Philadelphia Cream Cheese, softened
1 pkt dry onion soup mix
1-2 cups small chopped veggies of choice
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Let's Make It
1
Roll crescent rolls out onto cookie sheet to form base of pizza, puncture holes with fork all over, bake as directed on pkg.
2
While baking, mix cream cheese & onion soup in bowl, mix well, place in fridge covered.
3
Cut up all veggies, then after pizza crust is done, allow to cool till just warm, spread cr cheese over crust, then layer all veggies, cut & eat!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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