In another bowl, combine the remaining ingredients; add to potato mixture and toss gently to coat.
Transfer to a greased 4-1/2-qt. baking dish.
Bake, uncovered, at 325 degrees F for 50-60 minutes or until bubbly and lightly browned.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.