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Family Favorite Pork Roast
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Family Favorite Pork Roast

8 Hours 10 Minutes
8 Hr 10 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 large onion
1 large pork roast
Black pepper
Cayenne pepper (optional)
2 cloves garlic
5 carrots
8 medium red potatoes
2 packs instant brown gravy mix
4 cups water
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Let's Make It
1
Slice onion into rings and place rings around the bottom of a slow cooker. Place roast on top of onion rings and sprinkle with black pepper (and ground cayenne pepper, if you wish) to taste. Dice garlic and sprinkle around roast. Peel and wash carrots and potatoes and cut into large pieces. Place carrot and potato pieces around roast in slow cooker.
2
Mix together the two packs of instant brown gravy (make sure each pack makes 2 cups of gravy) with 4 cups of warm tap water. Whisk together and pour around roast.
3
Cook on low for 8 hours.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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