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Mexican Casserole
Mexican Casserole

Mexican Casserole

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup rice (to be cooked)
2 pkgs taco seasoning, divided
1 lb ground beef
1 can (16 oz.) corn, drained
1 can (16 oz.) ranch style beans
1 pkg flour tortillas
1 pkg (2 cups) Kraft Shredded Mexican Cheese Blend
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Let's Make It
1
Cook rice with 1 pkg. of taco seasoning, set aside.
2
Brown beef and drain, add 1 pkg. of taco seasoning, mix well. Add to beef, corn, beans, and rice, mix well.
3
In a round baking dish layer each: tortilla, beef mixture then cheese. Continue to the top of baking dish.
4
Place in oven at 300 degrees F for 15 minutes till cheese is melted. Serve with salad and bread.
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