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Sopapilla Cheesecake Squares
Sopapilla Cheesecake Squares

Sopapilla Cheesecake Squares

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 tub es crescent rolls
2 pkg (8 oz. each) cream cheese
1 cup sugar
1 tsp vanilla
1/2 cup butter, melted
1/2 cup sugar with 2 tsp. cinnamon (mix and set aside)
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Let's Make It
1
Preheat oven to 350°F. In a 9x13, spread one tube of crescent rolls in bottom of pan.
2
Cream together cream cheese, sugar and vanilla and spread over layer of crescent rolls.
3
Spread the other tube of crescent rolls over top of the cream cheese mixture. Pour melted butter over top layer of rolls and sprinkle with the cinnamon sugar mixture.
4
Bake for 30-35 minutes. Best if chilled overnight then cut into squares.
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