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Russian Apricot Pork

30 Minutes
30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 small bottle Russian dressing
1 small -medium jar apricot preserves
4 pork chops or loin or whatever you prefer
Salt and pepper
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Let's Make It
1
Mix Russian dressing and apricot preserves (however much preserves you want, the more you add the sweeter) I use just a bit more preserves than all the dressing. Stir well.
2
Salt and pepper the pork.
3
Put liquid mixture and pork in a frying pan and cook until thoroughly cooked through. I baste the pork every chance I get. Serve with mashed potatoes and a favorite veggie.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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