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Jell-O Parfait

Jell-O Parfait

4 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 sm pkg. Jell-O Lemon Gelatin
1 sm pkg. Jell-O Lime Gelatin
1 sm pkg. Jell-O Any Berry Mixed Flavor Gelatin
1 container (8 oz.) lemon flavored Greek yogurt
1 container (8 oz.) lime flavored Greek yogurt
1 container (8 oz.) any red berry flavored Greek yogurt
3 egg whites
1-1/2 cup granulated sugar
1/4 cup plus 2 Tbsp. water for syrup
1 1/2 cup water for all your Jell-O
1 1/2 cups real whipping cream
3/4 cup Miracle Whip
24 (5 oz.) narrow plastic cups
Takes about 4 hours.
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Let's Make It
With each box of Jell-O - one flavor at a time - dissolving 1/2 cup boiling water to lemon Jell-O flavor in small pan. Then add the Greek lemon flavored yogurt. Set this bowl aside after folding well.
In a tall narrow bowl, take 1 egg white and whip well till peaks form. In another pan on the stove add 2 tablespoons water and 1/2 cup granulated sugar and heat until softball stage. Then slowly drizzle the syrup in the whipped egg white bowl.
In another bowl take 1/2 cup real whipping cream and carefully whip till peaks form. Careful not to over whip you'll make butter. Fold the whipped cream into the bowl of egg white. In this white frothy mixture fold 1/4 cup Miracle Whip. Fold the whipped mixture into the Jell-O.
Take tall or narrow 5 oz. plastic cups with 1/4 of this lemon parfait mix put into each of the 24 cups for your first layer. Then refrigerate for 1 hr. For the lime and berry flavor layer do the same as you did for the lemon layer. Refrigerate until completely set - a couple of hours - and serve cold.
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