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Spooky Eyeball Tacos
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Spooky Eyeball Tacos

40 Min(s)
20 Min(s) Prep
20 Min(s) Cook
What You Need
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12 servings
Original recipe yields 12 servings
1 lb. ground beef
1 pkg. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
12 TACO BELL® Crunchy Taco Shell
TACO BELL® Thick & Chunky Salsaor Taco Sauce
BREAKSTONE'S or KNUDSEN Sour Cream
sliced pitted black olives or chopped red or green pepper
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Let's Make It
1
Mix meat and seasoning mix. Shape into 36 (1-inch) balls; place on 15x10x1-inch baking pan.
2
Bake at 300°F for 15 to 20 minutes or until cooked through. Fill each taco shell with 1 meatball, salsa and other desired ingredients. Top with 2 meatballs dipped in sour cream. Garnish with olives or bell peppers to make "eyeballs."
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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