Blend cottage cheese, mayo and garlic in blender until smooth; spoon into medium bowl. Add chiles and onions; mix well.
Refrigerate 1 hour.
Stir in tomatoes just before serving.
Cut additional green onion into strips. Use to garnish dip just before serving.
Serve with crackers or assorted cut-up fresh vegetables.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
20 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.