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KRAFT Parmesan Breadsticks
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KRAFT Parmesan Breadsticks

30 Min(s)
15 Min(s) Prep
15 Min(s) Cook
Please the whole table with these KRAFT Parmesan Breadsticks. These easy cheesy KRAFT Parmesan Breadsticks are a fun twist on the classic crowd fave.
What You Need
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12 servings
Original recipe yields 12 servings
3 Tbsp. butter or margarine, melted
1/2 cup KRAFT Grated Parmesan Cheese
1 can (11 oz.) refrigerated soft breadsticks
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Let's Make It
1
Heat oven to 350°F.
2
Pour butter into pie plate, then add cheese to separate pie plate. Unroll, then separate breadsticks.
3
Dip 1 breadstick into butter, then in cheese, turning to evenly coat both sides of breadstick with each ingredient. Twist breadstick; place on baking sheet. Repeat with remaining breadsticks.
4
Bake 13 to 15 min. or until golden brown. Let stand on baking sheet 1 min. Remove to wire racks. Cool slightly.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with grilled meat and a crisp mixed green salad.
Tip 2
Shapes & Sizes
Prepare recipe as directed, shaping twisted breadsticks into desired shapes, such as letters, numbers, pretzel shapes or knots, before dipping into butter and cheese, and baking as directed.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 230mg
10%
Total Carbohydrates 13g
5%
Dietary Fibers 0g
Sugars 1g
2%
Protein 4g
8%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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