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Pudding Mousse

Pudding Mousse

10 Min(s)
10 Min(s) Prep
What You Need
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5 servings
Original recipe yields 5 servings
1-1/2 cups cold milk
1 pkg. (4-serving size) JELL-O Instant Pudding, any flavor
1- 1/2 cups thawed COOL WHIP Whipped Topping, divided
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Let's Make It
1
Pour cold milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes.
2
Stir in 1 cup of the whipped topping. Spoon into serving bowl or individual dessert dishes.
3
Refrigerate until ready to serve. Top with remaining whipped topping. Garnish with fresh raspberries and mint leaves.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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