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Sunny Cranberry Nut Bread
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Sunny Cranberry Nut Bread

1 Hr(s) 35 Min(s)
20 Min(s) Prep
1 Hr(s) 15 Min(s) Cook
Healthy Living
Laced with cranberries and pecans, this scrumptious quick bread is also made with raisin bran cereal, orange juice and peel.
What You Need
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16 servings
Original recipe yields 16 servings
1 egg
1 cup milk
1 Tbsp. grated orange zest
1/3 cup fresh orange juice
1/4 cup oil
2 cups raisin bran cereal
1-3/4 cups flour
1 cup sugar
1 Tbsp. CALUMET Baking Powder
1/4 tsp. salt
1 cup cranberries, coarsely chopped
1/2 cup PLANTERS Pecan Pieces
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Let's Make It
1
Preheat oven to 350ºF. Beat egg, milk, orange peel, juice and oil in medium bowl with wire whisk until well blended. Stir in cereal. Let stand 5 min. Meanwhile, mix flour, sugar, baking powder and salt in large bowl. Add cereal mixture; stir just until moistened. (Batter will be lumpy.) Stir in cranberries and pecans.
2
Pour into greased and floured 9x5-inch loaf pan.
3
Bake 1 hour 15 min. or until wooden toothpick inserted in center comes out clean. Cool 10 min. in pan.; remove from pan to wire rack. Cool completely.
Kitchen Tips
Tip 1
Note
For easier slicing, wrap bread and store overnight before cutting into slices the next day.
Tip 2
Best of Season
Look for bags containing brightly colored cranberries. Stored in an airtight plastic bag, cranberries can be refrigerated for at least 1 month or frozen for up to 1 year. Discard any berries that are soft, discolored or shriveled.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 130mg
6%
Total Carbohydrates 30g
11%
Dietary Fibers 1g
4%
Sugars 15g
30%
Protein 3g
6%
Vitamin A
2%
Vitamin C
2%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 loaf, 16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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