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Caesar Tortellini Salad
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Caesar Tortellini Salad

1 Hour 15 Minutes
15 Min Prep
1 Hr 15 Min Cook
Thanks to refrigerated cheese pasta, this Caesar Tortellini Salad couldn't be quicker (or easier) to make. Sprinkle with Parmesan and enjoy!
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (9 oz.) refrigerated cheese tortellini, cooked, drained and rinsed
3/4 cup KRAFT Classic Caesar Dressing
2 plum tomatoes, cut into thin wedges
1 can (6 oz.) pitted black olives, drained
1/2 cup sliced red onion s, separated into rings
1/4 cup POLLY-O Shredded Parmesan Cheese
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Let's Make It
1
Toss all ingredients except cheese in large bowl; cover.
2
Refrigerate at least 1 hour.
3
Sprinkle with cheese just before serving.
Kitchen Tips
Size Wise
Keep an eye on portion size when you enjoy this rich salad!
Substitute
Substitute 1 medium cucumber, thinly sliced, for the olives.
Variation - Chicken Caesar Tortellini Salad
Add 2 grilled or broiled boneless skinless chicken breasts, cut into strips, to salad before refrigerating.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 710mg
31%
Total Carbohydrates 24g
9%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 8g
16%
Vitamin A
8%
Vitamin C
6%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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