One of our reviewers couldn't believe how good frozen vegetables tasted in this side dish. (We're sure the chopped walnuts and bacon helped matters.)
What You Need
Original recipe yields 4 servings
1 pkg. (16 oz.) frozen mixed vegetables
2 Tbsp. butter or margarine
2 Tbsp. chopped PLANTERS Walnuts
6 slices OSCAR MAYER Center Cut Bacon, cooked, cut into 1/2-inch pieces
3 Tbsp. KRAFT Grated Parmesan Cheese
Add To Shopping List
Let's Make It
Microwave vegetables as directed on package; drain.
Place butter and walnuts in large microwaveable bowl. Microwave on HIGH 2 minutes or until butter begins to brown, stirring after 1 minute.
Add vegetables, bacon and cheese; toss to coat. Season to taste with pepper or ground nutmeg, if desired.
Enjoy a serving of this vegetable dish at your next get-together along with a serving of your favorite grilled meat.
Cook bacon ahead of time. Cover and refrigerate until ready to use.
Prepare as directed, substituting 1/4 cup OSCAR MAYER Real Bacon Recipe Pieces or Bits for the cut-up cooked bacon..
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fibers 5g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.