Serve this pretty red sauce made from sweetened pureed frozen raspberries over or under brownies, cakes, ice cream or pies.
What You Need
Original recipe yields 10 servings
1 pkg. (10 oz.) frozen red raspberries in lite syrup, thawed, pureed and strained
1/3 cup light corn syrup
1/4 cup orange juice
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Let's Make It
Mix ingredients until well blended; cover.
Refrigerate until ready to serve.
Substitute 1/4 cup orange liqueur for the orange juice.
Decorative Dessert Presentation
To wow your guests at your next dinner party, try this simple dessert presentation idea. Prepare Fat Free Creamy Pudding Sauce; spread enough Pudding Sauce onto dessert plates to cover lightly. Drop 6 to 7 teaspoonfuls of the Raspberry Sauce over Pudding Sauce near edge of plate. With the pointed end of a chopstick or wooden skewer, pull through the Raspberry Sauce, connecting each spoonful all around plate. Top each plate with a serving of your favorite dessert, such as a slice of cake or scoop of ice cream.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
1-1/4 cups or 10 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.