Surprise guests at your next cookout by serving juicy, grilled burgers with cheesy centers. They’re sure to be a hit with any crowd.
What You Need
Original recipe yields 4 servings
1-1/2 lb. lean ground beef
1/2 lb. (8 oz.) VELVEETA®, cut up
4 hamburger bun s, split
Lettuce leaves, tomato slices and red onion slices
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Let's Make It
Shape meat into 8 thin patties. Top 4 patties each with 1/4 of the VELVEETA. Top with remaining 4 patties; pinch edges together to seal.
Place on grill over medium coals. Grill 7 to 9 minutes on each side or until cooked through (160°F). Serve patties in buns topped with lettuce, tomato and onion.
Substitute 1/2 lb. (8 oz.) VELVEETA Mexican Pasteurized Prepared Cheese Product with Jalapeño Peppers for VELVEETA Pasteurized Prepared Cheese Product.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.