Pour cold milk into medium bowl. Add pudding mix and cinnamon. Beat with wire whisk 2 minutes; cover.
Refrigerate until ready to serve. Store leftover sauce in refrigerator.
Thin sauce with small amount of additional milk before serving, if desired.
Sauce Swirls and Hearts
Spoon Fat Free Creamy Pudding Sauce onto individual dessert plates. Drop small amounts of another dessert sauce, melted chocolate or strawberry or raspberry jelly from spoon at intervals over Fat Free Creamy Pudding Sauce near rim of plate. Draw wooden pick through sauce, swirling through Fat Free Creamy Pudding Sauce to create design. Or, pull through the drops of sauce, connecting each drop, around the entire plate, to create a heart-shaped motif. Place dessert serving on top of sauce.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 3g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
24 (2-Tbsp.) servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.