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Maple Pork 'n Sweet Potatoes
Maple Pork 'n Sweet Potatoes

Maple Pork 'n Sweet Potatoes

1 Hr(s)
15 Min(s) Prep
45 Min(s) Cook
What You Need
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4 servings
Original recipe yields 4 servings
1 cup KRAFT Original Barbecue Sauce
1/4 cup apple cider
2 tsp. chili powder
3/4 tsp. ground cinnamon
2 lb. sweet potatoes, peeled, thinly sliced
1 small onion, thinly sliced
1 lb. pork tenderloin
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Let's Make It
1
Mix together sauce, syrup, cider, chili powder and cinnamon.
2
Arrange potatoes and onion in 13x9-inch baking dish. Pour half of the sauce mixture over the top.
3
Bake at 425 degreesF for 15 minutes. Place pork over potatoes. Pour remaining sauce mixture over pork.
4
Bake 30 minutes or until pork is cooked through.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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