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Cheesy Crescent Dogs
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Cheesy Crescent Dogs

22 Min(s)
10 Min(s) Prep
12 Min(s) Cook
Take some inspiration from your favorite hors d'oeuvres and try our Cheesy Crescent Dogs. These tasty Cheesy Crescent Dogs are served as part of an entrée.
What You Need
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8 servings
Original recipe yields 8 servings
8 OSCAR MAYER Beef Franks
4 KRAFT Singles, each cut into 4 strips
1 can (8 oz.) refrigerated crescent dinner rolls
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Let's Make It
1
Heat oven to 375ºF.
2
Cut 1 lengthwise slit in each frank to within 1/2 inch of ends; fill with Singles strips.
3
Separate dough into 8 triangles; wrap 1 around each frank. Place, slit sides up, on baking sheet.
4
Bake 12 min. or until franks are heated through and crusts are golden brown.
Kitchen Tips
Tip 1
Keep Kids Safe
For children under 4, cut hot dogs lengthwise and crosswise into small bite-size pieces. Children should always be seated and supervised while eating.
Tip 2
Healthy Living
Save 30 calories and 3g of fat per serving by preparing with KRAFT 2% Milk Singles and refrigerated reduced-fat crescent dinner rolls.
Tip 3
Special Extra
Spread dough triangles lightly with HEINZ Yellow Mustard or HEINZ Tomato Ketchup before wrapping around franks.
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 720mg
31%
Total Carbohydrates 13g
5%
Dietary Fibers 0g
Sugars 3g
6%
Protein 9g
18%
Vitamin A
2%
Vitamin C
15%
Calcium
15%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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