Add some Mediterranean flair to your table with Italian Green Beans. Italian dressing, tomato and mozzarella give our Italian Green Beans their flavor.
What You Need
Original recipe yields 6 servings
1 pkg. (16 oz.) frozen whole green beans
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
1 tomato, seeded, chopped
1/3 cup KRAFT Fat Free Italian Dressing
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Let's Make It
Cook beans in boiling water in covered medium saucepan 6 min. or until crisp-tender; drain. Return beans to pan.
Add remaining ingredients; mix lightly.
Prepare using frozen cut green beans.
How to Seed Tomatoes
Cut tomatoes horizontally in half, then gently squeeze each half to remove seeds and juice.
Calories From Fat
% Daily Value*
Total Fat 1.5g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 8g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.