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PHILADELPHIA® Apricot-Almond Spread
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PHILADELPHIA® Apricot-Almond Spread

5 Min(s)
5 Min(s) Prep
PHILADELPHIA Cream Cheese, apricot jam and toasted sliced almonds are all you need to take your cheese-and-crackers game to a whole new level.
What You Need
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10 servings
Original recipe yields 10 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup apricot jam or preserves
2 Tbsp. PLANTERS Sliced Almonds, toasted
RITZ Cracker Flavor Assortment
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Let's Make It
1
Place cream cheese on serving plate.
2
Top with jam; sprinkle with almonds.
3
Serve with crackers.
Kitchen Tips
Tip 1
Size Wise
When eating appetizers at a social occasion, savor the taste of what you are eating so you are satisfied with a serving.
Tip 2
Variation
Prepare as directed, substituting KRAFT Cocktail Sauce for the jam and cooked tiny shrimp or flaked crabmeat for the almonds.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 230mg
10%
Total Carbohydrates 16g
6%
Dietary Fibers 1g
4%
Sugars 6g
12%
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
10 servings, about 2 Tbsp. spread and 5 crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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