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Wrapped Western-Style Eggs
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Wrapped Western-Style Eggs

15 Min(s)
5 Min(s) Prep
10 Min(s) Cook
Healthy Living
Scrambled egg product is spiced up with chunky salsa, then wrapped in flour tortillas for a quick-and-zesty entree to start your morning off right.
What You Need
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4 servings
Original recipe yields 4 servings
2 cups cholesterol-free egg product
1/2 cup TACO BELL® Thick & Chunky Salsa
4 flour tortilla s (8 inch)
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Cook egg product in medium nonstick skillet sprayed with cooking spray on medium-high heat 4 min. or until egg product is almost set, stirring occasionally.
2
Stir in salsa; cook until egg product mixture is set, stirring occasionally.
3
Spoon onto tortillas; fold in half.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a side of your favorite cut-up fresh fruit.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 0mg
Sodium 730mg
32%
Total Carbohydrates 27g
10%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 19g
38%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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