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Citrus Salmon

1 Hr(s) 20 Min(s)
20 Min(s) Prep
1 Hr(s) Cook
Surprise! The citrus in our Citrus Salmon isn't lemon—it's orange juice.
What You Need
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4 servings
Original recipe yields 4 servings
1/4 cup orange juice
1/4 cup olive oil
1 env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix
4 skinless salmon fillets (1 lb.)
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Let's Make It
1
Mix first 3 ingredients until blended; pour over fish in shallow dish. Turn to evenly coat both sides of each fillet.
2
Refrigerate 1 hour to marinate.
3
Heat greased grill to medium heat. Drain fish; discard marinade.
4
Grill fish 6 min. on each side or until fish flakes easily with fork.
Kitchen Tips
Tip 1
Serving Suggestion
Serve this zesty fish with a mixed green salad, and your favorite hot steamed fresh vegetable.
Tip 2
Substitute
Substitute lemon or lime juice for the orange juice.
Tip 3
Special Extra
Add 3 Tbsp. vodka to orange juice mixture before using to marinate the salmon as directed. Please use alcohol responsibly.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 230mg
10%
Total Carbohydrates 0.97g
Dietary Fibers 0g
Sugars 0.8925g
2%
Protein 22g
44%
Vitamin A
6%
Vitamin C
4%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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