Served with a dollop of whipped topping, this Spiced Orange Coffee will knock their socks off at the coffee klatch!
What You Need
Original recipe yields 8 servings
1/2 cup ground MAXWELL HOUSE Coffee, any variety
1 Tbsp. orange zest
1/2 tsp. ground cinnamon
1/3 cup packed brown sugar
1-1/2 qt. (6 cups) cold water
1 cup thawed COOL WHIP Whipped Topping
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Let's Make It
Place coffee, orange zest and cinnamon in filter in brew basket of coffee maker. Place brown sugar in empty pot of coffee maker.
Add water to coffee maker; brew. When brewing is complete, stir until well blended.
Pour into 8 large mugs; top each with 2 Tbsp. COOL WHIP.
Prepare as directed; cover. Refrigerate several hours or until chilled. Serve over ice cubes.
Calories From Fat
% Daily Value*
Total Fat 1.5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 13g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.