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Rich Witch
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Rich Witch

6 Hours 10 Minutes
10 Min Prep
6 Hr 10 Min Cook
A sugar cone hat and hair made from black string licorice helps transform a cheesecake-style dessert into a real Halloween hair-raiser.
What You Need
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12 servings
Original recipe yields 12 servings
1 pkg. (11.1 oz.) JELL-O No Bake Real Cheesecake Dessert
1-1/2 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 cup semi-sweet chocolate chips
12 chocolate-flavored ice cream cones
Assorted candies, such as candy-coated chocolate pieces and string licorice
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Let's Make It
1
Beat Filling Mix and milk in medium bowl with electric mixer on low speed just until blended. Beat on high speed 2 minutes.
2
Add whipped topping; beat on low speed 30 seconds or until well blended. Gently stir in Crumb Mixture and chocolate chips.
3
Freeze 6 hours or overnight until firm. Let stand at room temperature 10 to 15 minutes before serving. To serve, scoop frozen dessert onto each of 12 dessert plates with an ice cream scoop; top each with chocolate cone for the witch's hat. Decorate with candies as desired to create the witches' faces.
Kitchen Tips
Size Wise
Children will get a thrill from these special Halloween treats. Serving it in individual cups makes it easy to monitor portion size.
Special Extra
Add a few drops green food coloring to the whipped topping mixture before stirring in Crumb Mixture and chocolate chips.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 280mg
12%
Total Carbohydrates 51g
19%
Dietary Fibers 3g
11%
Sugars 33g
66%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
10%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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