Black decorating gel isn't normally the most festive of decorations, but it's ideal for drawing the web on this Halloween dessert.
What You Need
Original recipe yields 12 servings
2 pkg. (12.6 oz. each) JELL-O No Bake OREO Dessert
1/2 cup (1 stick) butter or margarine, melted
2-2/3 cups cold milk
Black decorating gel and assorted Halloween candies (optional)
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Let's Make It
Mix Crust Mix and butter in 13x9-inch pan until crumbs are well moistened. Press firmly onto bottom of pan.
Beat milk and Filling Mix in large bowl with electric mixer on low speed until blended. Beat on high speed 3 minutes. (Filling will be thick.) Gently stir in Crushed Cookies until well blended. Spread filling mixture over crust. Garnish with decorating gels and candies to create "spider web" and "spider."
Refrigerate at least 1 hour until set. Cut into 12 squares. Store leftover dessert in refrigerator.
Prepare as directed, except substitute fat-free milk.
How to Remove Dessert From Pan
To serve, dip bottom of pan into hot water for 30 seconds for easier cutting and serving.
Calories From Fat
% Daily Value*
Total Fat 17g
Saturated Fat 9g
Trans Fat 0g
Total Carbohydrates 52g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 1 square each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.