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One-Step Party Dip

One-Step Party Dip

5 Min(s)
5 Min(s) Prep
Whether it's surprise visitors or a get-together you just didn't have time to get together, this One-Step Party Dip is a good recipe to have!
What You Need
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16 servings
Original recipe yields 16 servings
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1 env. GOOD SEASONS Italian Dressing Mix
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Let's Make It
1
Mix ingredients until well blended.
Kitchen Tips
Tip 1
Size Wise
Can't decide what to eat at a party? Select a few of your favorite appetizers, rather than sampling one of each, to save room for the entrée.
Tip 2
Variations
Prepare dip as directed. Choose one of the following flavor combinations: Savory Sun-Dried Tomato Dip: Stir in 1/4 cup chopped drained oil-packed sun-dried tomatoes. Artichoke Dip: Stir in 1 can (8-1/2 oz.) artichoke hearts, drained and finely chopped. Garlic Lover's Dip: Stir in 1 tsp. jarred roasted chopped garlic. Fresh Herb Dip: Stir in 1 Tbsp. chopped fresh herbs.
Tip 3
Make Ahead
Dip can be made ahead of time. Refrigerate up to 2 days before serving.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 190mg
8%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 2g
4%
Protein 1g
2%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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