1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
6 slices OSCAR MAYER Bacon, cooked, crumbled
2 egg s, beaten
2 cups white bread cubes (1/2 inch)
2 Tbsp. butter or margarine, melted
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Let's Make It
Heat oven to 350°F.
Prepare Dinner in large saucepan as directed on package, using 3/4 cup milk. Add spinach, bacon, eggs and pepper; mix well.
Spoon into 8-inch square baking dish. Toss bread cubes with butter; sprinkle over Dinner mixture.
Bake 30 min. or until heated through.
Once opened, wrap bacon package airtight and refrigerate for up to 1 week.
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
Calories From Fat
% Daily Value*
Total Fat 27g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 56g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.